Bond
Tami Bond
Soot from wood stoves in developing world impacts global warming more than expected
Submitted by Tom Miles on December 1, 2007 - 07:46
Soot from wood stoves in developing world impacts global warming more than expected<
Michael Bernstein, American Chemical Society, October 26, 2006
Laboratory Comparison of the Global-Warming Potential of Six Categories of Biomass Cooking Stoves
Submitted by Tom Miles on October 8, 2007 - 08:33
Laboratory Comparison of the Global-Warming Potential of Six Categories of Biomass Cooking Stoves
ETHOS Conference Proceedings, Jan 26-28. 2007, Kirkland, Washington
Submitted by Tom Miles on February 15, 2007 - 22:21
in
- Anderson
- Andreatta
- Bailis
- Berick
- Bond
- Buttner
- Charron
- Doroski
- Goyer
- Grinnell
- Guzman, Elisa
- Mastbergen
- Miles
- Murren
- Ogle
- Pemberton-Pigott
- Roden
- Still
- Willson
- Winiarski
- AID Africa
- Aprovecho
- Bond Research
- CEIHD
- Colorado State U
- GTZ
- HELPS
- ISU
- Juntos
- PCIA
- Potters for Peace
- ProBEC
- Project Gaia
- Solar Household Energy
- Trees Water People
- U Dayton
- Winrock
ETHOS Conference Proceedings, Jan 26-28. 2007<
Kirkland, Washington
Session 1: Emerging Technologies & Fuels
Proposal for ETHOS Technical Committee on Stove Testing Methods
Submitted by Tom Miles on February 2, 2007 - 18:06
Proposal for ETHOSi Technical Committee on Stove Testing Methods
Summary by Tami Bond, University of Illinois at Urbana-Champaign 2 February 2007
Developing World Antes Up In Greenhouse Game
Submitted by Tom Miles on October 26, 2006 - 17:52
Developing World Antes Up In Greenhouse Game<
Science a Gogo October 25, 2006
Stove Emission Testing Procedures
Submitted by Tom Miles on October 16, 2006 - 04:12
Stove Emission Testing Procedures
Tami Bond, Bond Research Group, Department of Civil & Environmental Engineering
University of Illinois at Urbana-Champaign (UIUC) October 16, 2006
Hi all,
The Adventures of ARACHNE:emissions from real cooking fires in Central America
Submitted by Tom Miles on April 15, 2006 - 14:15
in
The Adventures of ARACHNE: emissions from real cooking fires in Central America< (800 kB pdf)
Tami C. Bond, Christoph Roden, Benjamin Barnes
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- 1344 reads
How to characterize emission factors?
Submitted by Tom Miles on April 15, 2006 - 14:00
How to characterize emission factors?
Tami Bond, Bond Research Group, University of Illinois Urbana-Champaign February 2006
How to characterize emission factors? Short story:
- For traditional stoves, we have some, they vary a lot, and we don't always know why they vary. It's probably a combination of wood, moisture, and practice, and who knows what else.
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- 1239 reads
Beyond Kyoto: Carbon Dioxide and Black Carbon Offset Trading Store
Submitted by Tom Miles on April 2, 2006 - 16:02
Beyond Kyoto<: Carbon Dioxide and Black Carbon Offset Trading Store, Crispin Pemberton-Pigott and Tami Bond, December 2004.
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- 833 reads
